Better Home and Gardens Chicken and Vegetable Soup

The Better Home and Gardens Chicken and Vegetable Soup is a delightful dish that promises to tantalize your taste buds with its rich flavors and wholesome ingredients. In this blog post, we will delve into the world of Better Home and Gardens recipes, known for their reliability and deliciousness. Specifically, we will be highlighting the recipe for their renowned Chicken and Vegetable Soup – a comforting bowl of nourishment that is sure to become a family favorite.

Better Home and Gardens recipes have long been cherished by home cooks around the world. Their dedication to creating dishes that are both easy to prepare and bursting with flavor has earned them a loyal following. And their Chicken and Vegetable Soup is no exception. Whether you’re seeking a hearty meal for a chilly evening or simply looking for ways to incorporate more vegetables in your diet, this soup is a perfect choice.

We will take you through every step of preparing this soul-warming soup, from gathering the necessary ingredients to the final simmering process. Along the way, we’ll discuss the nutritional benefits of combining chicken and vegetables in one dish, as well as provide tips on how to customize the recipe according to your preferences. So grab your apron, sharpen those knives, and get ready to embark on a culinary adventure with Better Home and Gardens Chicken and Vegetable Soup.

Nutritional Benefits of Chicken and Vegetables

The Chicken and Vegetable Soup recipe from Better Home and Gardens not only provides a delicious and comforting meal, but it also offers numerous nutritional benefits. By incorporating chicken and vegetables into one’s diet, individuals can enjoy a well-balanced dish that is packed with essential nutrients.

Balance of Protein, Vitamins, and Minerals

One of the key nutritional benefits of the Chicken and Vegetable Soup recipe is its balance of protein, vitamins, and minerals. Chicken serves as an excellent source of lean protein, which is essential for building and repairing tissues in the body. This protein content helps to promote muscle growth and repair.

In addition to protein, this soup recipe is also loaded with various vitamins and minerals. The vegetables in the soup provide a range of vitamins such as vitamin A, vitamin C, vitamin K, and folate.

These vitamins are important for supporting immune function, maintaining healthy skin, promoting blood clotting, and aiding in cell division. Furthermore, the soup contains minerals like potassium, magnesium, and iron that are crucial for proper bodily functions including regulating blood pressure, supporting bone health, and carrying oxygen throughout the body.

Health Benefits

Incorporating chicken and vegetables into one’s diet offers several health benefits. Firstly, chicken is a lean source of protein that can help promote weight loss or maintenance due to its low calorie content compared to other meat options. Additionally, consuming chicken can contribute to heart health by providing essential amino acids that help lower cholesterol levels.

Vegetables are known for their high fiber content which aids digestion and helps maintain bowel regularity. The vitamins found in vegetables play an important role in supporting overall health by boosting the immune system and reducing the risk of chronic diseases such as cancer.

By enjoying the Chicken and Vegetable Soup recipe from Better Home and Gardens regularly as part of a balanced diet alongside other healthy lifestyle choices like physical activity it is easy to reap the numerous nutritional benefits that chicken and vegetables have to offer.

Step-by-Step Recipe Guide

If you’re craving a comforting and nutritious meal, Better Home and Gardens Chicken and Vegetable Soup is just what you need. This recipe combines the goodness of chicken and vegetables in a flavorful broth that will warm your body and soul. Follow this step-by-step guide to prepare this delicious soup in the comfort of your own kitchen.


  • 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces.
  • 1 tablespoon olive oil.
  • 1 onion, diced.
  • 3 cloves garlic, minced.
  • 2 carrots, peeled and sliced.
  • 2 celery stalks, sliced.
  • 1 red bell pepper, diced.
  • 4 cups low-sodium chicken broth.
  • 1 can (14.5 ounces) diced tomatoes with juice.
  • 1 teaspoon dried basil.
  • 1/2 teaspoon dried oregano.
  • Salt and black pepper to taste.
  • Step 1: Heat the olive oil in a large pot over medium heat. Add the diced chicken and cook until browned on all sides. Transfer the cooked chicken to a plate and set aside.
  • Step 2: In the same pot, add the diced onion and minced garlic. Cook for about 2 minutes until fragrant and slightly softened.
  • Step 3: Add the sliced carrots, celery, and red bell pepper to the pot with onions and garlic. Cook for another few minutes until vegetables are tender-crisp.
  • Step 4: Pour in the chicken broth and diced tomatoes with their juice into the pot. Add the dried basil, dried oregano, salt, and black pepper. Stir everything together until well combined.
  • Step 5: Bring the soup to a boil over high heat. Once boiling, reduce the heat to low and let it simmer for about 15 minutes to allow all flavors to meld together.
  • Step 6: Add the cooked chicken back into the pot and continue to simmer for another 10 minutes until the chicken is heated through. Adjust the seasoning with more salt and pepper if desired.

Cooking Tips:

  • For an extra flavor boost, sauté the vegetables in butter instead of olive oil.
  • If you prefer a heartier soup, you can add cooked pasta or rice during the last few minutes of cooking.

With this step-by-step recipe guide, you’ll be able to create a delicious pot of Better Home and Gardens Chicken and Vegetable Soup. Don’t forget to serve it hot with some crusty bread on the side for a complete and satisfying meal. Enjoy.

Flavors and Seasonings

In the Flavors and Seasonings section, we will explore the aromatic herbs and spices used in the Better Home and Gardens Chicken and Vegetable Soup recipe. The combination of flavors in this soup is what sets it apart from other chicken soup recipes. By carefully selecting and using these seasonings, you can create a delightful symphony of tastes that will tantalize your taste buds.

The Chicken and Vegetable Soup recipe calls for a variety of herbs and spices to enhance its flavors. One of the key ingredients is bay leaves, which add a subtle earthy taste to the soup. Thyme, another herb commonly found in this recipe, provides a savory note that complements the chicken and vegetables perfectly. Additionally, garlic powder adds depth and richness to the overall flavor profile.

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To give the soup a hint of tanginess, lemon zest or juice can be added. This adds a refreshing element to balance out the savory flavors. For those who enjoy a bit of heat, a pinch of red pepper flakes can be sprinkled into the broth to add some spice.

The seasoning choices in this recipe allow for customization based on personal preference. If you prefer more pronounced herbal notes, you can increase the amount of thyme or even add dried rosemary for an extra layer of flavor. Similarly, if you enjoy spicier dishes, feel free to adjust the amount of red pepper flakes accordingly.

Herb/SpiceFlavor Profile
Bay LeavesSubtle earthiness
Garlic PowderRich and aromatic
Lemon Zest/JuiceTangy and refreshing
Red Pepper FlakesSpicy (optional)

The combination of these herbs and spices creates a balanced and flavorful soup that is both comforting and delicious. Experiment with different amounts to find your ideal level of seasoning, keeping in mind that it’s always easy to add more but difficult to remove excess seasonings. Don’t be afraid to get creative and customize the flavors according to your taste preferences.

Tips for Customization

Customizing recipes allows individuals to tailor dishes to their personal preferences and dietary needs. The Better Home and Gardens Chicken and Vegetable Soup recipe is no exception. Here are some tips on how you can make this already delicious soup your own:

  1. Additional Ingredients: While the recipe calls for the classic combination of chicken and vegetables, feel free to add your favorite ingredients to enhance the flavor profile. Consider adding diced potatoes or sweet potatoes for added heartiness, or throw in a handful of fresh spinach or kale for extra greens.
  2. Seasoning Variations: The seasonings used in the Chicken and Vegetable Soup recipe provide a well-balanced taste, but don’t be afraid to experiment with different herbs and spices. For a hint of heat, try adding some red pepper flakes or cayenne pepper. If you enjoy a smoky flavor, consider including a teaspoon of smoked paprika.
  3. Dietary Modifications: If you have dietary restrictions or preferences, there are several modifications you can make to accommodate them without compromising on taste. For those following a vegetarian or vegan diet, simply omit the chicken and use vegetable broth instead. Gluten-free individuals can use gluten-free pasta or rice instead of regular pasta in the soup.

Additionally, if you’re looking to reduce sodium content, consider using low-sodium broth or homemade broth instead of store-bought options. You can also control the amount of salt by gradually adding it during cooking until it suits your taste.

By customizing the Better Home and Gardens Chicken and Vegetable Soup recipe, you can create a dish that caters specifically to your palate while still enjoying all its comforting flavors and nourishing benefits. Don’t hesitate to unleash your creativity in the kitchen.

Serving Suggestions and Accompaniments

Pairing with Side Dishes

When it comes to enjoying a bowl of Better Home and Gardens Chicken and Vegetable Soup, choosing the right side dishes can elevate the meal to new heights. The soup itself is both hearty and filling, but pairing it with complementary sides adds variety and ensures a complete dining experience.

One classic option to accompany this soup is a crispy baguette or crusty bread loaf. The crunchy exterior and soft interior of fresh bread provide a satisfying contrast to the warm and comforting soup. Simply slice the bread into thick pieces and serve alongside the soup for dipping or spreading with butter.

For those looking for additional substance, consider adding a side salad. A light green salad with simple vinaigrette dressing complements the flavors of the soup without overpowering them. Choose your favorite greens (such as mixed lettuce leaves or baby spinach) and toss them with sliced cucumbers, cherry tomatoes, and a tangy dressing for a refreshing accompaniment.

Garnishing and Presentation

To make your Better Home and Gardens Chicken and Vegetable Soup visually appealing as well as delicious, don’t forget about garnishing. A sprinkle of freshly chopped herbs like parsley or cilantro on top of each serving adds not only an attractive pop of color but also an extra layer of flavor.

In terms of presentation, consider using individual bowls instead of one large pot for serving. This way, each person can enjoy their own portion without having to worry about leftovers getting cold while they eat. Place a ladle next to the pot so guests can help themselves, allowing for seconds if desired.

Creating a Complete Meal

Although Better Home and Gardens Chicken and Vegetable Soup is already packed with protein from chicken and essential nutrients from vegetables such as carrots, potatoes, celery, and onions – there are endless possibilities for creating a complete meal around it.

One idea is to serve the soup as a starter in a multi-course dinner. Follow it with a main course such as roasted chicken, grilled fish, or seared tofu for vegetarians. Add some roasted root vegetables or steamed greens on the side for balance and variety.

Another option is to turn this soup into the centerpiece of a one-pot meal. Consider adding cooked pasta, rice, or quinoa directly into the soup during the final stages of cooking. This will make the dish heartier and create a more substantial meal in itself. Adjust the seasoning accordingly to ensure all the components are well-balanced.

No matter which serving suggestions or accompaniments you choose, remember that Better Home and Gardens Chicken and Vegetable Soup is versatile enough to adapt to various tastes and preferences. The key is to experiment and find combinations that suit your personal palate while still enhancing the flavors of this comforting and nourishing dish.

Storage and Freezing Guidelines

When it comes to storing and preserving Better Home and Gardens Chicken and Vegetable Soup, proper handling is essential to maintain its flavors and textures. Here are some guidelines on how to store the soup for future consumption:

  1. Refrigeration: After preparing the soup, allow it to cool completely before transferring it into an airtight container or resealable bags. Make sure to label the container with the date of preparation. Chicken and Vegetable Soup can be refrigerated for up to 3-4 days.
  2. Freezing: If you have leftovers or want to make a bigger batch for later use, freezing is a great option. Ensure that the soup has cooled down before transferring it into freezer-safe containers or freezer bags. It’s recommended to divide the soup into individual portions for easier thawing and serving later on.
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Storage MethodMaximum Shelf Life
Refrigeration3-4 days
Freezing3-4 months

To ensure optimal taste and quality when reheating the frozen soup, follow these steps:

  1. Thawing: When ready to enjoy your stored soup, move it from the freezer to the refrigerator overnight or use the defrost function on your microwave if you’re short on time.
  2. Reheating: Once thawed, transfer the soup into a pot and heat gently over medium-low heat until warmed through. Stir occasionally to prevent sticking or burning.

It’s important not to refreeze previously frozen soup, as it can affect the overall quality and taste. Consider portioning the soup into smaller servings before freezing to avoid thawing and refreezing multiple times. Now you can enjoy the comforting flavors of Better Home and Gardens Chicken and Vegetable Soup anytime, even on your busiest days.

Feel free to explore other Better Home and Gardens recipes for more delicious soups, side dishes, and desserts that will surely impress your family and friends. Remember to share your experience with us and let us know your thoughts on this delightful recipe.

Reader Reviews and Testimonials

One of the best ways to judge a recipe’s success is by hearing from those who have tried it themselves. The Better Home and Gardens Chicken and Vegetable Soup recipe has received rave reviews from readers all over. Here are some testimonials that highlight the taste, ease of preparation, and overall satisfaction with this comforting and nourishing dish.

Many readers have mentioned how the Chicken and Vegetable Soup has become a staple in their households. One reader, Sarah, shared her experience saying, “I’ve made this soup countless times for my family and it never disappoints. The flavors are so well-balanced, and the addition of fresh vegetables adds a wonderful freshness to each spoonful.” This sentiment was echoed by many others who found the combination of chicken and vegetables to be not only delicious but also nutritious.

Others have praised the simplicity of the recipe and its ability to cater to different dietary preferences. John, a reader with dietary restrictions, shared his feedback saying, “As someone who follows a gluten-free diet, I appreciate how easy it is to adapt this recipe.

I use cornstarch instead of flour to thicken the soup without compromising on taste or texture.” These kinds of personalizations make this soup accessible to a wide range of individuals looking for a healthy yet hearty meal.

Overall, readers have celebrated the Better Home and Gardens Chicken and Vegetable Soup as a favorite go-to recipe that consistently delivers comfort and satisfaction. From quick weeknight dinners to gatherings with friends or family, this soup is a crowd-pleaser that can be enjoyed in various settings.

If you’re seeking a flavorful and nutritious meal that will warm both your body and soul, give this recipe a try – you’ll likely join the ranks of satisfied readers who can’t get enough.


In conclusion, Better Home and Gardens Chicken and Vegetable Soup is a delicious and nourishing dish that combines the flavors of chicken and wholesome vegetables. This recipe provides numerous nutritional benefits, as it is packed with protein, vitamins, and minerals. The step-by-step recipe guide ensures that even novice cooks can successfully prepare this comforting soup.

One of the standout features of this soup is its balance of flavors and seasonings. The aromatic herbs and spices used in the recipe create a unique combination that tantalizes the taste buds. The soup achieves a perfect harmony between savory, tangy, and earthy elements, making each spoonful a delight to savor.

Furthermore, Better Home and Gardens understand that personal preferences vary when it comes to cooking. They offer several tips for customization so that readers can tailor the Chicken and Vegetable Soup to their liking. Whether it’s adding extra ingredients for a twist on the classic recipe or finding suitable substitutions for dietary restrictions or preferences, there are plenty of ways to make this recipe your own.

When serving the soup, Better Home and Gardens suggests pairing it with suitable side dishes or breads for a complete meal. Plating and garnishing suggestions are also provided to enhance the appetizing presentation of this comforting dish. Additionally, they provide storage and freezing guidelines to help readers preserve any leftover soup for future enjoyment.

Frequently Asked Questions

Why does Grandma’s chicken soup work when you are sick?

Grandma’s chicken soup is often considered a go-to remedy when you’re sick due to its various beneficial properties. Firstly, the warm temperature of the soup helps soothe a sore throat and ease congestion, providing temporary relief. Secondly, chicken soup usually contains a variety of vegetables such as carrots, onions, and celery that are rich in vitamins, minerals, and antioxidants.

These nutrients contribute to boosting the immune system and supporting overall health during illness. Additionally, some studies suggest that specific compounds in chicken soup may have anti-inflammatory effects that help alleviate symptoms like coughing or runny nose. Lastly, the homemade nature of grandma’s soup often creates a comforting and nostalgic feeling that can improve one’s mental well-being while they recover.

What does chicken and veggie soup do for your body?

Chicken and veggie soup offers an array of benefits for the body due to its nutritious components. Firstly, chicken is an excellent source of lean protein which provides essential amino acids necessary for muscle repair and growth. Moreover, it also contains essential nutrients like iron and zinc that support proper immune function.

Including a combination of vegetables such as carrots, celery, and spinach ensures intake of vital vitamins (e.g., vitamin A, C), minerals (e.g., potassium), fiber, and phytochemicals that contribute to overall health. These veggies also add flavor without significantly increasing calorie content as they are low in fat but high in nutritional value. Consuming chicken and veggie soup not only promotes satiety but also aids digestion due to the high fiber content present in vegetables.

How to make chicken soup without drying out the chicken?

To prevent chicken from drying out when making chicken soup, there are several methods you can follow. Firstly, avoid overcooking the chicken as this can lead to dryness. Cook it until it reaches an internal temperature of 165°F (74°C) using a meat thermometer rather than relying solely on cooking time guidelines.

Additionally, using bone-in chicken pieces such as thighs or drumsticks instead of boneless, skinless chicken breasts can help retain moisture during the cooking process. Furthermore, incorporating other liquid ingredients like broth, stock, or even a small amount of water can provide extra moisture while simmering the chicken. Lastly, covering the pot with a lid throughout the cooking time helps to trap steam and prevent excessive evaporation, resulting in juicier chicken.

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